Molasses Bread

   This is a highly nutritious bread. It goes well with coffee for breakfast, and I enjoy it for snacks too.

Molasses Bread

Ingredients:

• 2 cups whole wheat flour
• 1-1/2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1-1/2 teaspoons caraway seeds
• 3/4 teaspoon salt
• 1 large egg
• 1 cup buttermilk or plain yogurt
• 1/2 cup molasses
• 1/4 cup vegetable oil

Directions:

1. Combine flour, baking powder, baking soda, caraway seeds, and salt.
2. In a separate bowl, Beat egg.
3. Add buttermilk or yogurt, oil, and molasses to the egg.
4. Combine the two mixtures just until blended. Do not overstir.
5. Put batter in a greased loaf pan.
6. Bake at 350 degrees for 40 minutes or until a knife inserted into the center of the loaf comes out dry.